La Taverne

6 York Street, St. Helier, Jersey, JE2 3RQ | Directions
Description
  • Dover Sole
  • Sea Bass
  • Rack of Lamb
  • Steak Tartare
  • Plaice
  • Fresh Calves Liver & Bacon

Christmas Menu

**********************************Starters************************************

* Roasted Figs Wrapped with Parma Ham & Blue Cheese, Toasted Pine Kernels

* Goats Cheese and Poached Pear Salad Served with Grain Mustard & Honey Dressing

* Seafood Coquille Gratinated with Parmesan Cheese

* Slow Roasted Pork Belly with a Rosti Potato Served with Caramelised Red Onions and Apple & Sweet Cider Sauce

* Ham Hock Terrine

*************************************Mains******************************************

* Traditional Roast Turkey Served with all the Trimmings

* Roast Suckling Pig Served with a Port Sauce

* Rack of Lamb Served with Rosemary Jus & Redcurrant Jelly

* 8oz Fillet Steak Served with a Mushroom & Cream Sauce

* Pan-fried Fillet of bass Served with a Prawn Risotto & Fresh Asparagus

* Vegetarian Meat Loaf Served on a bed of Spicy Ratatouille

************************************Desserts*****************************************
* Selection of Homemade Desserts

* Christmas pudding Served with Brandy Sauce

* Coffee And Minced Pies

*************************************£30.00 pp***************************************